There are many exciting drinks that come from all over India. Here is a list of the ones you must try.
Aam Panha is a popular Indian beverage renowned for its cooling effects. It is made with raw mangos which gives it a yellow/green colour. It is usually consumed to tackle the harsh Indian summer heat. Additionally mint leaves can be added to the drink enhancing its flavour profiles and making it even more refreshing.
Golden milk or Haldi Doodh as it is natively known is a hot milk based drink made with turmeric powder – which is what gives the drink its signature golden colour. The drink is known for its Ayurvedic properties, which is said to help develop a strong immune system and fight agains catching a cold. Honey can be added to give it a sweeter taste.
Kokum is a tart fruit that belongs to the mangosteen family, and is the base ingredient of this Maharashtra drink. Coconut milk is added along with a blend of salt and spices. This drink is usually consumed with a spicy seafood dish.
This delicacy belongs to the states of Chhattisgarh, Jharkhand and Assam, associated with their tribal culture. It has a beer like texture and is non-alcoholic. It is made with the fermentation of barley and rice.
Nimbu Pani, translates to lemon water. It is a refreshing summer drink that can be found all over India. Essentially India’s answer to lemonade. Every state of India has its own way of preparing it. The lemons native to India tend to be smaller and sweeter.
At vero eos et accusam et justo duo dolores et ea rebum.
